見出し画像

料理のミニチュアジオラマ風画像のプロンプト




スペアリブのミニチュアジオラマ風画像のプロンプト案です。

料理の名前色々変えて遊んでみて!

英語プロンプト(コピー用)

A tilt-shift macro photo of a miniature diorama featuring tiny construction workers on a giant stack of tender, juicy BBQ baby back ribs with bone-in detail. Miniature figures in yellow hardhats and high-vis vests are using handsaws, jackhammers, and tiny cranes to carve and lift pieces of glazed meat. Small trucks and wheelbarrows carry tiny pork pieces across a dark, glossy barbecue sauce pool on a ceramic plate. Ultra-realistic, hyper-detailed food photography, realistic lighting, soft shadows, macro focus.

最重要:完全再現のための詳細プロンプト(英語)

**Hyper-realistic, high-definition macro photography of a miniature construction site built directly onto a colossal, expertly grilled bone-in pork sparerib. The photograph is taken from a medium-close, eye-level angle, identical to image_19.png, creating a convincing sense of scale. The central sparerib is tender and juicy, with perfectly caramelized, mahogany-colored crust and intricate, juicy meat grain, featuring four prominent, porous bone ends pointing upwards.

Miniature World Details (Exact Figures and Actions):

  • Central Scene: On the top surface, a detailed two-man handsaw team in hardhats and high-vis gear (blue and green shirts) saws into the crust. To their right, a worker operates a yellow jackhammer, and a third shovels cut meat.

  • Flanking Scaffolding: On the left, a multi-story metal scaffold tower with ladders supports a worker. A similar scaffold is on the right, also with a worker.

  • Gravy Moat and Transport: The ribs sit in a rich, dark brown, glossy barbecue sauce moat in an off-white ceramic bowl.

  • Floatilla (Floating Platforms): Numerous workers on tiny cork and wooden rafts. Crucially, a tiny yellow dump truck (identical to image_19.png, carrying meat chunks, with clear Japanese text visible on the cab doors) is on a central raft. Other rafts have a shovel team, a wheelbarrow, a handcart with stacked ribs.

  • Food Elements: Interspersed are floating edible elements: multiple small soft-boiled egg halves, small pieces of corn, peas, and carrots, distinct whole fried shrimp, dollops of cream, and tiny gold leaf flakes. Green fresh parsley sprigs are scattered in the sauce.

Technical Execution:

  • Lighting: Professional, soft, diffused studio food lighting from the top-left, creating a warm glow, glossy reflections on the sauce and meat, and soft, defined shadows that enhance texture.

  • Focus: Shallow depth of field with sharp, macro focus on the central meat texture and the front-facing miniature figures, with the background elements (the rest of the dollhouse room and figures on top) having a soft, natural bokeh.

  • Texture: Hyper-detailed, realistic texture for meat, bone, human figures, vehicles, scaffolding, and ceramic. No smooth, plastic-like surfaces.

日本語解説(内容の確認用)


  1. 質感(Hyper-realistic)

    • お肉の「キャラメリゼされたマホガニー色の地肌」や「骨の多孔質(ぽうしつ)な質感」まで指定し、プラスチック感を排除。ソースのツヤも重要。

  2. 配置(Exact Figures)

    • 「左側の多層足場」「のこぎりチーム」「削岩機チーム」「浮かんでいるダンプカー」「浮かんでいるエビフライと卵」など、image_19.pngの要素を全て網羅し、同じ位置に配置するように指示。

    • 特に「ダンプカーの日本語テキスト」や「金のフレーク」まで含めています。

  3. カメラとライティング(Technical Execution)

    • 「斜め上から」ではなく「アイレベル(目線)」のミディアムクローズショットと指定し、ミニチュアの世界に入り込んだような視点を固定。

    • 「浅い被写界深度(ボケ)」と指定することで、手前の人物とお肉の質感にピントを合わせ、奥をボカすことでマクロ写真としての説得力を高めています。



いいなと思ったら応援しよう!

LaLaLa はぁ、はぁ……っ! お願い、です……! 『怪獣の腹の中で』を……どうしても、私の手で「紙の本」にしたいんです……っ! あなたの、そのサポートが……本の、一ページに、なります……っ。 はぁ……応援、してくれませんか……っ?

この記事が参加している募集