Cereals & Grains Association

@cerealsgrains

The trusted authority for professionals in the global cereals and grains industry.

St. Paul, MN

cerealsgrains.org

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Cereals & Grains Association
@cerealsgrains
16h
One well-timed conversation can open a new perspective or collaboration. Connect with grain-based foods professionals at the #2026CQTConference, Nov. 11–12 in Bloomington, MN. #AdvanceRegistration now ends Sept. 30—save today: bit.ly/4wseATM #CerealsGrains
Cereals & Grains Association
@cerealsgrains
Sep 11
A new study shows paddy rice stored at 25°C loses quality faster and experiences greater fungal shifts than rice stored at 15°C. Cooler storage may help preserve grain quality over time. 🌾 Read more:
Temperature drives quality loss and fungal shifts in stored paddy rice
From bioengineer.org
Cereals & Grains Association
@cerealsgrains
Sep 11
Advance rates for the #2026CQTConference end on September 16. Don't wait—register today and lock in your best conference rate: bit.ly/4wseATM #advanceregistration #cerealsgrains
Cereals & Grains Association
@cerealsgrains
Sep 10
Shujuan Li et al. identified key indicators for the excellent cooking and eating quality of Guangdong Simiao rice and establish an objective selection strategy for high-quality breeding. Read the Cereal Chemistry article to learn more: onlinelibrary.wiley.com/doi/10.1002/cc…
Cereals & Grains Association
@cerealsgrains
Sep 9
Build a stronger foundation in #cerealscience with our Foundations on-demand course. Learn the science behind grains and discover how their unique properties impact food production, quality, and product development—all at your own pace! Enroll today: bit.ly/44naOzt