List of onion dishes

Cebolada

A bowl of French onion soup with melted cheese atop

Sogan-dolma

This list consists of notable dishes and foods in which onion is used as a primary ingredient. Onions are widely used in cooking. They are very versatile and can be baked, boiled, braised, grilled, fried, roasted, sautéed or eaten raw.

Onion dishes

This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by editing the page to add missing items, with references to reliable sources.

• Onion bhaji – Deep-fried fritters served as fast food in India, Pakistan and the CaribbeanPages displaying short descriptions of redirect targets
• Blooming onion – Culinary dish – consists of one large onion which is cut to resemble a flower, which is then battered and deep-fried
• Cebolada
• Champ – Irish potato dish
• Cocktail onion – Pearl onion pickled in a brine
• Creamed onion
• Dopiaza – Persian curry dish
• Encebollado – Ecuadorian fish stew
• French onion soup – Soup of onions and stock
• Fried onion – Method of cooking onions
• Fugazza – Argentine pizza variety – is a common type of Argentine pizza, originating in Buenos Aires, that consists of a thick pizza crust topped with onions, cheese, and sometimes olives.
• Kachumbari – Tomato-onion salad
• Liver and onions – Prepared dish
• Mujaddara – Dish of lentils, rice and sautéed onions
• Musakhan – Palestinian bread and chicken dish
• Onion Boil
• Onion cake – Cake made with onion
• Onion chip – Deep-fried battered onion slicesPages displaying short descriptions of redirect targets
• Onion gravy – Type of sauce
• Onion powder – Dried ground onion used as a seasoning
• Onion ring – Deep-fried battered onion slices
• Onion sauce – Culinary sauce made with onions
• Pa-kimchi – Variant of the Korean dish kimchi
• Pickled onion – Onions pickled in a solution of vinegar or salt
• Pissaladière – Flat bread topped with onions, anchovies and olives
• Scallion pancake
  • Cong you bing – Chinese savory flatbread
  • Pajeon – Korean pan-fried scallion dish
• Seeni sambol – Sri Lankan condiment
• Skirlie – Scottish dish
• Sogan-dolma – Stuffed dishes in Middle Eastern cuisinePages displaying short descriptions of redirect targets
• Tarte Flambée – Savory tart from Alsace and GermanyPages displaying short descriptions of redirect targets
• Yassa – Senegalese spicy marinated poultry or fish dish
• Zwiebelkuchen – German onion cake

• Onion dishes
• 
  A blooming onion with dipping sauce
• 
  Cong you bing
• 
  Fried onions in Iran
• 
  Liver and onions
• 
  Onion fritters (Peyaji) are a Bengali dish made with onions
• 
  Roasted onion gravy

See also

• List of foods
• List of garlic dishes
• List of mushroom dishes
• List of vegetable dishes